Africa Tropical Beans (Oloyin)

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BEANS 

Beans (Oloyin) another staple food from Nigeria.  Also, wildly cultivate in the Northern parts of Nigeria. Our beans are carefully picked, cleaned and packaged.  We can boasted for having the best Oloyin.

We have a long standing relationship and understanding with our farmers.  They are also there for the procurement of beans.

Our African Tropical Beans are healthy. They have no weevils and harmful germicides residue.  They are low in moisture.

Our Beans are cleaned of stones, dust.  All foreign agents are removed before packaging.

USES
Our (Oloyin) are very in protein. They are an healthy source protein for healthy eating. Therefore, high nutritional values. They are high in fibre. They are  cheap and also very affordable for most families.

Our (Oloyin) can be cooked alone and served with any soup/sauce of your choice.

Our (Oloyin) can be prepared as porridge directly or as a mixture. Let us share a recipe with you.

Directions

Nigerian Akara Recipe (Acaraje) with beans

First of all put Oloyin into a blender. Add 1/4 cup water.  Blend into Oloyin into a pure.
Pour the pure  into a bowl. Add seasoning ingredients. Seasoning ingredients consist of salt,chopped pepper and chopped onions. Mix with with a rolling pin for 5 minutes. Allow air into the batter with rolling pin. Because it seems that you will obtain a perfect result with a well airy batter.
Put a deep frying pan also on a low fire.  Allow pan to heat up for about three minutes, then add oil.
Once the oil is hot, scoop 1/2 cooking spoon of batter into oil. Drop scoop of batter in hot oil carefully. Avoid spraying butter. Fry each side of the Akara until they become golden brown.
lift out the akara balls with a slotted spoon and drain on kitchen paper. Repeat the process until everything is fried

Type

Nigerian Honey Beans (Oloyin)

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