Jamaican Jerk Seasonings | H&S Sauce |Africans Foods

£2.29£49.99

We’re thankful it made its way across the ocean because it tastes so good on just about anything! So let’s get into it shall we?

Jamaican Jerk Seasoning

Today I have something different to share with you, a spice blend recipe. Jamaican jerk seasonings is such a versatile spice blend to have in your cupboard. I

Jerk Chicken Recipe

Ingredients

        Chicken Parts

        1 Whole Lime

        1 Tsp Salt

    • INSTRUCTIONS

    First Tsp of Black Pepper

  • 1 Whole Scotch Bonnet Pepper
  • Wash chicken with Lime, or you can substitute with lemon juice.
  • Next remove all excess fat and dry very well
  • You are now ready to prepare your Jerk Sauce (Marinade) to add to your chicken.
  • If you are not up to making your own marinade you can use a store bought brand of jerk seasoning like Jerk seasoning.
  • Add Olive oil to a skillet under a medium flame.
  • Then add your garlic, and scotch bonnet pepper, and allow to saute for about 4 minutes.
  • Now you can add your brown sugar, cinnamon, nutmeg, and allspice,
  • Stir mixture in skillet until it becomes pasty (approx 5 minutes)
  • You can now remove contents from skillet and allow it to cool for about 20 minutes.
  • Next add the mixture to a food processor, add your thyme, ginger, white pepper, scallions, onion, soy sauce, and beef bouillon and blend for about 30 seconds. (Make sure your setting is set to pulse).
  • And the you can add additional Scotch Bonnet Pepper(s) to suit your taste.
  • Then rub your chicken with your marinade
  • Next you can now place the chicken in the refrigerator i
  • Place the chicken in a baking pan lined up with aluminium foil.
  • Finally bake chicken for approximately 20 minutes until it is crisp and brown.
  • You can then flip your chicken parts in your baking pan to do the other side. and let it bake an additional 20 minutes.
  • You can use the leftover marinade, and add it to your excess grease from the baking pan and saute for about 10 minutes. (This makes for a delicious gravy and or dipping sauce)

More about this jerk sauce

Weight5 kg
Type

W/wood Jars

Size

280g x 24, 280g x 1